English
Secondary (high) school graduation certificate
or equivalent experience
2 years to less than 3 years
3-4 people, 5-10 people
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Noisy, Odours, Wet/damp, Hot
Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Food service establishment, Restaurant, Catering firm
Food service counter attendants and food preparers, Food and beverage servers
shawarmapalacerichmond@gmail.com
Only apply to this job if:
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Here is what you must include when submitting your application: